About Us

Elote is a new pop-up bringing the flair and flavours of southern eastern Mexico to the street food markets of London. Our signature eloté de callejeros combines juicy chargrilled corn with creamy chipotle and queso fresco cheese to introduce an authentic staple of Mexican street food to the London food scene. Mexican food lovers can also choose from favourites including four varieties of taco, carnitas al pastor, pescado al achiote and vegetarian and vegan options on an entirely gluten-free menu. Elote launched in March 2017 and is the creation of Alex Hutton, formerly head chef at Caravan in King’s Cross.

Taco Menu

Pulled Pork

Al Pastor d carnitas
soused red onions
guacamole

Chicken

Pulled chicken
chipotle mayo
poblanos

Fish

Pescado d Achiote
Silkil pak
pickled veg

Veg/vegan

Huitlacoche Mushrooms
tomatillo mojo
raw pumpkin chilli salad

Elote de callejros

Mexican chargrilled sweetcorn
chipotle
queso fresco
lime

Events

We’ll be at the Dulwich Festival

Dulwich Festival 2017, 12th – 21st May. Supper clubs, demonstrations and great food. Find out more

Come find us at the London Cheese Project

Join the London Cheese Revolution, 6th-7th May. A free two-day festival of fromage at Camden Market. Find out more

Mexican Supper Club

7th-9th June Brother Marcus, 9a Chestnut Grove, Balham, SW128JA. click here to book

See all events

PROUDLY SUPPORTING AND USING QUALITY INGREDIENTS FROM:

Gringa Dairy Cool Chile